Organic Mung Bean Protein Powder
Appearance:Yellow green to light yellow powder
Protein content:≥70%
Solubility: Easily soluble in water
Certification:KOSHER,HALAL,BRC,ORGANIC,ISO9001,ISO22000 etc.
Not for private person sale
Packing:1KG/Al-foil bag;25KG/Drum
GMP standard production lines
Our advantage:Best price; Mass stock; High quality; Advanced equipment; Long-term stable customers
High-Quality Organic Mung Bean Protein Powder Supplier
Organic Mung Bean Protein Powder is a natural, plant-based protein source derived from premium organic mung beans. Known for its excellent nutritional profile and hypoallergenic properties, this protein powder serves a variety of industries, including food, nutrition, and biopharmaceuticals. Its high protein content, digestibility, and functional versatility make it an ideal choice for health-conscious formulations and sustainable product development.
Product Introduction
It offers a clean, sustainable alternative to animal-based proteins. With a protein content of up to 80%, this powder is rich in essential amino acids, easily digestible, and free from common allergens like gluten and dairy. Its mild taste and smooth texture make it suitable for a wide range of applications, from functional foods to personal care products.
Specifications
Item
|
Details
|
---|---|
Appearance
|
Fine, light-yellow powder
|
Protein Content
|
≥80%
|
Moisture
|
≤6%
|
Ash Content
|
≤8%
|
Solubility
|
Excellent
|
Heavy Metals
|
≤10ppm
|
Pesticide Residues
|
Compliant with organic standards
|
Microbial Limits
|
Meets food-grade standards
|
Application Areas
Food and Beverage: Protein bars, plant-based protein shakes, meal replacements, and snacks.
Nutritional Supplements: Added to powders and capsules for enhanced dietary protein intake.
Cosmetics: Used in anti-aging and moisturizing formulations.
Animal Nutrition: Premium ingredient in pet food for improved digestibility and nutrition.
COA
Product Name | Mung bean Protein Powder 85% | ||||
Lot No | 240412 | Quantity | 1000kg | ||
Manufacture Date | 2024.05.16 | Expiry Date | 2026.05.15 | ||
Latin Name | Vigna radiata (L.) R. Wilczek | Origin | China | ||
Part Used | Seed | Solvents | Water &E thanol | ||
Ref standard | According with the enterprise standard | ||||
Items | Requirements | Results | Method | ||
Appearance | Creamy yellow fine powder | Complies | Visual | ||
Odor | Natural flavor and odor | Complies | Organoleptic | ||
Tasted | Characteristic | Complies | Organoleptic | ||
Protein(Dry base) | ≧70% | 74.10% | GB5009.3-2016 | ||
Sieve Analysis | ≧95% pass 100 mesh | Complies | GB/T5507-2008 | ||
Moisture | ≤10.0% | 4.6% | GB 5009.3-2016 | ||
Sulphated Ash | ≤7.0% | 3.60% | GB5009.4-2016 | ||
Crude fat | ≤2.0% | 0.20% | GB5009.6-2016 | ||
Crude fiber | ≤5.0% | 3.70% | GB/T5515-2008 | ||
Lead | ≤0.5ppm | <0.04ppm | GB/T5009.12-2017 | ||
Total Plate Count | 10000/g Max | 4900cfu/g | GB4789.2-2016 | ||
Moulds and Yeasts | ≤1000 cfu/g | <10cfu/g | GB4789.15-2016 | ||
Coliform | ≤90MPN/100g | <30 MPN/100g | GB4789.3-2003 | ||
Conclusion | The product conforms to the enterprise standard | ||||
Storage | Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat. | ||||
Shelf Life | 24 months if store under the conditions above and stay in original packaging. |
Quality Control, Packaging, and Transportation
We adhere to strict quality control protocols to guarantee the highest product standards.
Quality Assurance:
Certified organic production process.
Regular audits and testing for consistency and safety.
Packaging:
Food-grade packaging in 20kg drums or customized sizes.
Airtight and moisture-resistant to preserve freshness.
Transportation:
Delivered via reliable logistics partners with temperature control options.
Shipping Samples
Evaluate the superior quality of our Organic Mung Bean Protein Powder with free samples. Samples are typically shipped within 3–5 business days, ensuring quick delivery for testing and formulation.
After-Sales Service
Our professional support team is committed to customer satisfaction:
Technical Support: Assistance with product formulation and application.
Issue Resolution: Prompt handling of any concerns or feedback.
Long-Term Collaboration: Tailored solutions for consistent supply and partnership.
Qualification Certification
At Jiayuan, we take pride in our commitment to quality and safety. Our product is manufactured in accordance with the highest industry standards and is certified by reputable organizations including FSSC22000, ISO22000, HALAL, KOSHER, and HACCP.
FAQ
Q1: What is the shelf life of it?
A: The product has a shelf life of 24 months when stored in a cool, dry place.
Q2: Is this product free from GMOs and allergens?
A: Yes, it is non-GMO and free from common allergens like gluten and soy.
Q3: Can this product be customized for specific applications?
A: Absolutely, we offer tailored solutions to meet your unique formulation needs.
Contact Us
For inquiries or orders, email us at sales@jayuanbio.com, sales1@jayuanbio.com. Let us support your innovation with high-quality Organic Mung Bean Protein Powder—a premium choice for sustainable and health-focused applications.